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Cranberry Apple Cobbler
Desserts
Source: Cranberry Growers Association
Ingredients
- Apples (Peeled and Sliced)5 Cups
- Sugar1 Cup
- Cranberries1 Cup
- Minute Tapioca3 Tablespoons
- Cinnamon (Ground)1/2 Teaspoon
- Water1 Cup
- Flour3/4 Cup
- Sugar2 Tablespoons
- Baking Powder1 Teaspoon
- Salt1/8 Teaspoon
- Butter1/4 Cup
- Milk3 Tablespoons
Instructions
1. Combine first six ingredients and let stand 5 minutes.
2. Cook on medium heat until boiling.
3. Pour into 2 quart dish and dot with butter.
4. Mix dry ingredients.
5. Cut in butter until coarse crumbs form.
6. Stir in milk until soft dough forms.
7. Drop by tablespoons onto hot apples.
8. Bake at 375 degrees for 30 minutes.
12 ingredients
Recipe #55